Fitzgerald specializes in Gulf Coast-style seafood and steaks, offering a variety of options for the fine dining connoisseur. Their concept is simple - to serve exceptionally well prepared Gulf Coast inspired seafood and steaks in a comfy elegant environment.

 

This Ridglea staple offers a regal New Orleans experience with a private dining room for intimate events, jazz music and decor that transports you straight to the French Quarter. Complete with an extensive covered patio, private dining area and bar, walls adorned with original artwork, and a specially curated menu by Chef Ben Merritt, The Fitzgerald provides premium seafood cuisine wrapped in elegant hospitality.